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  1. 2 years ago
    ALL AROUND GREAT GRILL/SMOKER
    Just got mine for Christmas and I have to say I am blown away by its performance and overall build quality!! It is a custom looking setup and its the first I have ever seen like this. Great heat & smoke distribution and lots of cooking space (I can fit about three full briskets in the smoker!). I might make a few minor mods but nothing too major. I would recommend this to anyone looking for an upgrade from the basic smokers on the market without killing the bank account.
  2. 1 year ago
    Best of the Best
    I cook a lot. This is the best backyard smoker I have ever owned. Temperature is easy to regulate. Cooks even and does not require a lot of attention . Well made out of good material Great smoker.
  1. 11 months ago
    Love it!
    Absolutely love this smoker. Assembly was easy, took about 45 minutes. Listened to the suggestions others had on their reviews like using a larger cast iron pan and using wood chunks instead of chips. Glass on the door a plus to monitor the meat. Temperature gauge fairly accurate. Smoker is so simple to use, monitor, and food turns out great!
  2. 4 months ago
    Best present ever
    I bought this for a Christmas present and it is the best present and smoke we have ever had. With a large family, this smokes perfectly no matter what is inside, ribs, salmon, cheese, beans, roasts, even hot dogs and sausages. I with there was a way to add chips without burning fingers but otherwise, best smoker, yet!
  1. 2 months ago
    great smoker
    I bought this smoker a few years ago and use it on a regular basis. This smoker is a Great smoker. I can put tons of meat on it and I will smoke things for 12 to 15 hours and only add a small amount of charcoal and the water bowl is HUGE. My friends love for me to smoke meat and invite them over. I am asked to smoke meat on my smoker for weddings and dinner parties. I love it
  2. 2 years ago
    competition quality
    Just Google Weber Smokey mountain and you'll see that for $400, this smoker is the best you can get. It will hold 205 for 14 hours without having to add wood or charcoal. It's like a crock pot you just need to check on and adjust the air flow maybe every 3 hours or so.
  1. 4 months ago
    Great Pit Smoker
    I purchased this pit online without seeing it in a store, but did my research first. Its a great smoker in this price range. Approximately 200lbs., The fire box is huge and you can maintain high temps in the cooker if need be. I modified mine by making a #9 x 3/4 expanded metal charcoal basket full size of the fire box. It burns charcoal and wood well. Received two cooking grates and a fire box grate (3). This is a much better unit to buy than the standard smokers priced less from other brick ... read more and mortar stores. NOTE: this will fit through a standard 34" entry door if you need to get it to an elevated backyard deck. Had to pull the pins on the door hinges and remove the door. (not a big deal). Also purchased the Over and Under cover, it fits well and is a little oversized. Good quality cover. Buy this pit smoker if you are serious about cooking some good BBQ!
  2. 6 months ago
    Impressive function and flexibility
    I live in Washington state so finding a "real" smoker was a bit problematic so in my research I came upon Academy sports and when I saw the design of this unit I was immediately intrigued enough to order one for delivery. Well it came three weeks ago and has performed beyond my expectations. So far It has perfectly smoked a brisket, baby-backs and a pork butt and with a little help from internet forums on how to make a great rub my wife (who is a born and bred Texan) has pronounced my efforts ... read more as true to the bone Texas style smoked meat. She's happy thus so am I.
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Electric Smokers

Electric meat smokers from Masterbuilt and Cajun Injector can be kept inside and provide precise tools to dial in and get that smoky taste just right. On-board control panels simplify the process of controlling the temperature and the level of smoke, and most electric smokers even have a window so you can keep an eye on the meat without having to open the smoker.

Outdoor Smokers

For a classic flavor, charcoal smokers, propane smokers and water smokers offer an analog alternative to electric smoking, using natural materials to produce a rich, smoky flavor. Kingsford� and Brinkmann models are easy to load are sure to help get the meat to the right level of smokiness and tenderization.

Smoker Grills

Smoker grill hybrids are great for outdoor cooks who like to multitask and who like preparing a variety of different foods. Keep an eye on grill heat with a built-in temperature gauge and cook each piece of food to perfection. Cooking grates in both the smoker and grill help simplify cleanup. When preparing for a big outdoor feast for friends and family, a smoker grill becomes an essential tool for success.